FLG Terroir may be located in the middle of a high desert in Arizona but that doesn’t mean we can’t have the freshest oysters. We work with Island Creek Oysters to bring you the freshest oysters. They are a small collective of oyster farmers located in Cape Cod Bay, Massachusetts. How do we get oysters […]
On Wednesday December 14th from 6-9pm we be hosting our “One-Year Anniversary Bash” ! We will be tasting amazing wines and passing delicious appetizers. Look for special prizes and promotions as well. Head on over to the event reservation page to buy tickets now! We hope you can join us!!
FLG Terroir review in the August issue of “Wine & Spirits Magazine”
Head on over to our events reservation page to purchase your ticket to our next Wine Pairing Event to be held on June 21st at 7pm.
Introducing our new chef, Kristen Barnett.
The Chef and I sat down with Gail Collins from Mountain Living magazine to discuss the new wine bar and bistro.
We have a very special event coming Saturday May 7th. “Marc de Grazia Selections”, one of the most important importers of Italian wines is taking winery representatives on the road, on a tour of the states. We are proud to be the Arizona host for this event…
Every Thursday at FLG Terroir we bust out our turntables and play our favorite selections old and new on our matching Music Hall Turntables. We spin a broad cross section of music, from jazz & blues to indie rock & electronica.
Our next wine pairing – small plate tasting event will feature three Grand Cru Beaujolais’ from Domaine Ruet. These events fill up fast, so head on over (the link for paying for these) reserve your spot now.