Menu

FoodWine by the GlassBeerWe Also OfferBottle List

    • Food

    • oysters on the half shell

      oysters on the half shell

      3

      by the each

      ask your server for the oysters of the day

      choice of tarragon vinaigrette or mignonette

      -house made hot sauce available upon request-

    • Poutine

      Poutine

      5.5

      oven baked red potato, mushroom gravy, cheese curds; add bacon $1

    • Roasted Asparagus Salad

      Roasted Asparagus Salad

      9.5

      wine poached strawberries, marcona almonds, chevre, balsamic vinaigrette

    • Chilled Steak Salad

      Chilled Steak Salad

      11

      our signature coffee rubbed tri-tip, chimichurri, roasted tomatoes, mixed greens

    • Asiago + Black Pepper Panna Cotta

      Asiago + Black Pepper Panna Cotta

      7

      heirloom tomato, balsalmic, basil

    • Butter Bean Hummus and Black Garlic Baba Ganoush

      Butter Bean Hummus and Black Garlic Baba Ganoush

      10

      with flatbread & tabbouleh

    • Shrimp and Grits

      Shrimp and Grits

      10

      red curry, roasted zucchini and carrot, coconut grits

    • Green Chile Galette

      Green Chile Galette

      5

      chevre custard, tomato gastrique; add steak $3

      • Cheese Plate

        Cheese Plate

        14

        four cheeses of the day with crackers, olive medley, poached figs and bell pepper marmalade

      • Meat Plate

        Meat Plate

        13

        three meats of the day with an olive medley, poached figs and candied almonds

      • Cheese Steak Panini

        Cheese Steak Panini

        12

        our signature coffee rubbed tri-tip with fontina, caramelized mushrooms and onions on a telera roll; add bacon $2

      • Roasted Sweet Potato Panini

        Roasted Sweet Potato Panini

        10

        pecan pesto, roasted red pepper and mozzarella on a telera roll

      • Stuffed Dates

        Stuffed Dates

        6

        speck prosciutto wrapped deglet dates, stuffed with chevré

      • Risotto Cakes

        Risotto Cakes

        6.5

        lobster claw meat, preserved lemon aioli

      • Butter Lettuce Wraps

        Butter Lettuce Wraps

        11

        korean braised pork belly, cabbage, pickled peppers, mango

      • Cheese and Meat Plate

        Cheese and Meat Plate

        15

        chef's choice: two meats and two cheeses with crackers, olive medley, bell pepper marmalade and candied almonds

      • Soba Noodle Salad

        Soba Noodle Salad

        7

        cabbage, bell peppers, carrot, cucmbers, radish, mixed greens, sesame vinaigrette; add pork belly $3

      • German Style Pretzels

        German Style Pretzels

        5

        house made soft pretzels served with an "Oak Creek Amber" cheese dip

      • Seasonal Fruit Shortcake

        Seasonal Fruit Shortcake

        7

        sweet biscuit, macerated fruit, mascarpone whipped cream

      • Flavor of the Day Ice Cream

        Flavor of the Day Ice Cream

        4

        ask about our non-dairy sorbet and kid friendly flavors

      • Pedro Ximenez Ice Cream

        4

      • Soup du Jour

        5

    Wine by the Glass

      • Red

        Red Wines

      • Lumiere

        8.5

        Cotes du Rhone, France

      • Left Coast

        13

        Pinot Noir, Willamette Oregon

      • Fabre Montmayou

        13

        Cabernet Franc, Mendoza Argentina

      • Protocolo

        6

        Tempranillo, Spain

      • Les Hérétiques

        8.5

        Carignan, Pay d' Herault France

      • Chateau du Caillou

        11

        Malbec, Cahors France

      • Mocali

        14

        Rosso di Montalcino

      • Three Wine Company

        11

        Zinfandel, Contra Costa California

      • Chateau Guichot

        8.5

        Merlot/Cabernet, Bordeaux France

      • Provisioner

        8

        Red Blend Arizona

      • Paolo Scavino

        11

        Vino Rosso, Italy

      • Dessert Wine

        Dessert Wine

      • Kopke 10 year Tawny Port

        11

        Portugal

      • Infantado NV Ruby Port

        8

        Portugal

      • The Rare Wine Co.

        13

        NV Boston Bual Madeira, Portugal

      • Lustau NV Oloroso Sherry

        9

        Spain

      • Rose’ * White

        Rose’ and White Wines

      • Paco & Lola

        12

        Albariño Spain

      • Freynelle

        9

        Semillon/Sauvignon Blanc, Bordeaux France

      • Marchesini Marcello

        9

        Rose', Chiaretto France

      • La Giana

        8.5

        Pinot Grigio, Fruili Italy

      • Hooked

        8.5

        Riesling, Mosel Germany

      • Mary Taylor

        11

        Chenin Blanc, Anjou France

      • De Laumont

        6.5

        Chardonnay, Pays d'Oc France

      • Bubbles

        Sparkling Wine

      • Scarpetta

        8

        NV Lambrusco, Emilia Italy

      • Can Xa

        8

        NV Brut Cava, Spain

      • Poquito Moscato

        12

        Spain (12oz)

      • Enrico

        8.5

        NV Prosecco, Italy

      • Rosa Regale

        9

        Brachetto d’Acqui, Italy

      • Laurent-Perrier

        17

        NV Champagne France

    Beer

      • Belgium

      • Achel 8 Bruin

        10

        Belgian Trappist Ale

      • Rochefort 8

        9

        Belgian Trappist Ale

      • Rochefort 10

        10

        Belgian Trappist Ale

      • Orval

        9

        Belgian Trappist Ale

      • Westmalle Dubbel

        9

        Belgian Trappist Ale

      • Westmalle Tripel

        9

        Belgian Trappist Ale

      • Gulden Draak

        9

        Belgian Strong Ale

      • St. Bernardus 12

        10

        Belgian Abbey Ale

      • Duvel

        17

        Belgian Golden Ale, 750 ml

      • Zundert 8

        10

        Dutch Trappist Ale

      • Saison Dupont

        10

        Belgian Farmhouse Ale

      • Kasteel

        18

        Belgian Cherry Ale 25.4oz

      • Duchesse de Bourgogne

        10

        Flemish Red Ale

      • Dupont Avec les Bons Voeux

        50

        50 oz Belgian Saison

      • Lindeman's Oude Geuze

        10

        Belgian Lambic

      • Liefmans Goudenband

        18

        Belgian Oud Bruin, 25.4 oz

      • Germany * England

      • Dr. Fritz Briem

        10

        Berliner Weisse

      • Ayinger

        5

        German Hefeweiss

      • Celebrator

        6

        German Doppelbock

      • Pinkus

        6.5

        16.9 oz, German Pilsner

      • Samuel Smith

        5

        English Nut Brown Ale

      • Samuel Smith

        5

        English Taddy Porter

      • Aecht Schlenkerla Rauchbier

        10

        German Smoke Beer, 16.9 oz

      • Aventinus

        8

        German Wheat Dopplebock, 16.9oz

      • American

      • Funkwerks

        6

        American Raspberry Sour Ale

      • Wanderlust

        5.5

        Flagstaff White Ale

      • Oskar Blues

        10

        American Pilsner

      • Bell's

        4.5

        American Amber Ale

      • Dogfish Head

        5

        Delaware IPA

      • Anchor Steam

        4.5

        American Steam Beer

      • Old Rasputin

        5

        American Imperial Stout

      • Tank 7

        6

        American Farmhouse Ale

      • we also offer

      • House Made Sodas

        3

        Strawberry

        Prickly Pear

        Lychee

        Root Beer

      • Coffee

        3

      • Tea

        3

      • Peach Bellini

        8

        sparkling wine with white peach puree

      • Coffee

        3

        Bottomless cup from Firecreek roasters.

      • Lemonade

        3

      • Red Wine Sangria

        7

        Lillet Rouge, PX Sherry, red wine, with seasonal fruit

        Featured

      • Strawberry Mimosa

        8

        sparkling wine with fruit puree

      • Lillet Rose' d'Orange

        10

        Lillet Rose', sparkling wine, orange bitters, candied orange peel