News

Closed for Thanksgiving

FLG Terroir would like to wish you all a Happy Thanksgiving! We will be closed for the holiday this Thursday the 28th, and will resume regular service Friday the 29th. If you haven’t picked up a bottle of Beaujolais Nouveau Rose’, or have any last minute wine shopping needs- we are open Wednesday the 27th […]

Read more

4th Anniversary – Grand Tasting Party

The holiday season is upon us again, and we are excited to announce our annual Grand Tasting event. Join us on Wednesday, December 11th from 6pm-9pm for our most anticipated event of the year! This is a celebration to mark our 4th Anniversary. We will feature dozens of wines that you can taste, while you […]

Read more

Beaujolais Nouveau Day!!

Happy Beaujolais Nouveau Day! Every third Thursday in November we look forward to the release of the Beaujolais Nouveau wines. This French wine, made from the gamay grape, is bottled just 6-8 weeks after its harvest. Come into the shop today and try two examples of this fresh and enticing wine. We will be featuring […]

Read more

Eat Local Tuesday

FLG Terroir is happy to participate in Eat Local Tuesday for our fourth year in a row! This annual event allows us the chance to showcase produce from some of our favorite local Flagstaff farmers. Please join us on Tuesday, October 29th from 4pm-Midnight, where 10% of sales will benefit Flagstaff Foodlink- a local organization […]

Read more

“Tuscany” wine pairing event

We are so excited about our upcoming wine pairing dinner next Tuesday, April 16th because this month we are featuring the beautiful wines and food of Tuscany. Ah, Tuscany, sweet, sweet Tuscany. If you haven’t been to Tuscany, fear not! This wine pairing dinner will let you taste your way through this rich and historied […]

Read more

La Spinetta

Last week, FLG Terroir was graced by the effervescent Giorgio Rivetti, lead winemaker at La Spinetta in Piedmont, Italy.  He took us through La Spinetta’s history as a winery and vineyard, bottle by bottle.  So captivating was his passionate spirit behind the winemaking process that tasting each wine was its own flavor journey.  From the […]

Read more

Carignan

Once considered only good enough to be a blending varietal and mass-planted for this purpose, Carignan is now enjoying its time in the spotlight. Dedicated winemakers in a handful of countries are resurrecting this varietal through sustainable and dry-farming methods with the utmost respect for almost century-old vines. The care and attention these vines receive […]

Read more

February Small Plate Pairing Event

Come join us for our next “Small Plate Pairing Event” on Tuesday February 19th at 7pm. This month our theme is “Grenache” We look forward to sharing this with you. Tickets are $45 (including tax and gratuity), space is limited. Head on over to our events page for tickets.

Read more

Oktoberfest has arrived

One of our favorite beers has arrived Ayinger Oktoberfest. Ayinger is considered the “Best brewery in Germany” and their Oktoberfest is argueably the best! Available for a limited time. Read the Brewery description below. “Rich, amber-golden color. Deep, inviting, malty nose and bready, wonderful flavor that’s an ode to barley. Medium to big body, with […]

Read more